Grilled Salmon
22
Topped with a citrus vinaigrette served over a shaved asparagus, sliced tangerine, cherry tomato & arugula salad with oven roasted potatoes
Chicken with Pesto & Goat Cheese
19
Two pan seared boneless breast of chicken served on top of our Marinara sauce with sun-dried tomato goat cheese drizzled with a basil pesto served with sauteed spinach & garlic mashed potatoes